2014 USPS Wedding Cakes Postage Stamps 100Pcs/Pack

This 70¢ Wedding Cake stamp uses the same design as the 2009 61¢ Wedding Cake stamp, which has been reissued multiple times since then with each 2-ounce rate increase, most recently in 2013 as a 66¢ stamp. It is part of an ongoing series of issues that can be used to mail Wedding invitations. The 70¢ stamp can be used on the outer envelope, which contains the Wedding invitation, an RSVP card, and an RSVP envelope on which the 2013 Love or Yes I Do Wedding Forever First Class rate stamp can be used. Pastry chef Peter Brett created and designed the cake. Art Director Ethel Kessler incorporated it into her stamp design.